Age Dashi Tofu$5.25
(deep-fried bean curd)
Cheese puff$5.25
(shrimp, crab, and cream cheese-5pcs)
Crab rangoon$5.75
(crab, cucumber, and cheddar cheese)
(boiled green soy beans with pods)
Egg roll$5.00
(pork and veggies - 2 rolls)
Fried Jalapeno $9.25
(fried stuffed jalapeno with cream cheese, shrimp, and crab inside)
Fried Oyster$9.25
(deep-fried breaded oyster)
Fried red snapper appetizer$6.00
(deep-fried red snapper with cajun powder on top)
Fried Shrimp Roll$9.50
(fried shrimp wrapped with wonton skin)
Green veggies$8.25
(sautéed spinach)
(pork dumpling - 5 pcs)
Hamachi kama$8.75
(grilled yellowtail cheek)
Hiya yako$5.25
(cold bean curd with ginger, scallion, and fish flake)
Ika Shogayaki$11.00
(grilled whole squid - *additional time for cooking)
Ika tempura appetizer$5.75
(deep-fried squid)
Kani tempura appetizer$6.25
(deep-fried imitation crab)
Kara age$9.00
(deep-fried sliced chicken)
(grilled marinated beef rib)
(Korean spicy cabbage)
Lettuce Wrap$9.25
(chicken, carrots, green onions, green beans, onions, and celery)
Moyashi Itame$8.25
(sautéed bean sprouts)
(grilled beef roll and green onion with teriyaki sauce)
Pork or Chicken Katsu appetizer$9.75
(deep-fried breaded pork/chicken cutlet)
Sake kama$7.75
(grilled salmon cheek)
Sesame Chicken appetizer$9.75
(deep fried chicken cooked w/ sweet sour sauce)
Shrimp Brochette appetizer$8.50
(grilled shrimp on skewers brushed w/ soy butter sauce and fried onion on the side)
(shrimp dumpling - 5 pcs)
Soft shell crab$8.00
(deep-fried crab with ponzu dipping sauce)
Spring roll$5.50
(shrimp, crab, bean sprouts, cucumber, lettuce, cilantro, rice noodles - 2 rolls)
Tempura appetizer$5.75
(deep-fried shrimp and veggies - sweet potato, zucchini, green bean, eggplant)
Tempura Mushroom Appetizer$5.75
(deep-fried mushroom)
Vegetable tempura appetizer$5.75
(deep-fried veggies - sweet potato, zucchini, green bean, eggplant)
Vietnamese egg roll$5.25
(pork or seafood - 2 rolls)
(grilled chicken and green onion with teriyaki sauce)